UFM6100 Precision Ultrasonic Cake Cutting Machine

UFM6100 is an intelligent food slicing machine with ultrasonic cutting technology, built to process sticky, frozen, delicate and complex products, such as sponge cakes, cheese cakes, brownie cakes, pies, quiches, pizza, pastries and other products with a wide rang of temperature from -15 degree Celsius to ambient temperature. And it allows each slice to have a clean quality cutting surface. The machine UFM6100 could slice both round and half sheet products out of pan. It would suit to manufacturers with small-medium outputs and limited space.

• Average speed: about 60-100 products per hour
• Friendly and easy operation
• Reliable and durable ultrasonic machine
• Increased quality and labor saving enhance capacity ​
• Improved portion quality and consistency

Main Features

• Fully Stainless steel construction & food grade plastics
• Easy to clean the blade and machine
• A wide range of blade types for various applications
• Slicing both round and half sheet products with changing-over quickly
• A function of sterilization with UV light
• Remote access capability with Ethernet
• Safety protective grating
• Motor-driven rotary cutting plateform
• Easy-to-use editing programs
• 3 user login levels-operator, supervisor and technician

Basic Parameters

• Size: 800*1100*1760mm
• Single Phase supply: 220V 50-60 Hz 10A
• Weight: 280kg
• Effective Cutting Height: 150mm
• Effective Cutting Width: Round 300mm; Rectangle 400x300mm
• Compressed Air: No
• Water pressure: No
• Number of cutting knives: 2
• Control: 7-inch human-computer interface
• Product input and output: manual loading
• Certificate: CE, FDA

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