Project Description

Biscuits Slicing

The category of biscuits slicing includes the slicing of plum cakes, biscuits and products containing fruits. The slicing of this kind of products requires a model of slicer equipped with a strong frame and all the necessary applications for the good cutting result. The kind of cut obtainable on the using of these typologies of slicers can be of two types, according to the request: smooth or rough.

The rough cutting result is got by the slicing of product with a guillotine. In this way, during the cutting the product is not cut, but broken obtining so a rough cut, typical of the home-made products.

The smooth cutting result is got by the use of the alternative motion of the blades. In this, the single slices of the sliced product are smooth and uniform in all the surface.

For further information please contact market2@cheersonic.com

About Cheersonic
Cheersonic manufactures the leading portioning equipment for bakeries producing fresh and frozen desserts. Since 1998 bakers have used Cheersonic machines to cut, slice and portion cheesecake, pie, layer cake, loaves, butter, cheese, pizza, sandwichs, and more. Cheersonic offers ultrasonic cutting solutions that support start-up bakeries and high production commercial facilities alike. Small standalone machines can be used in manual baking facilities and large inline robotic solutions aid in high speed production.

Cheersonic offers many ultrasonic slicing models, both inline and offline applications, with production speeds of 80 to 1,500 cakes or pies per hour.

Cheersonic’ latest offline introductions include ultrasonic cutting with or without divider inserts between each slice. This improves the quality of the cut and makes for a much better product presentation for the customer. In addition, robotic arm improves the speed, efficiency, and accuracy of the cutting process, producing professional looking products every time.

Chinese Website: Cheersonic Provides Professional Ultrasonic Cutting Solutions