Feature of Ultrasonic Food Cutting

Ultrasonic food slices oscillate at high frequencies from 20 kHz to 40 kHz, and high frequency vibrations reduce the frictional resistance of the cutting surface. This low-friction ultrasonic cutting allows the ultrasonic blade to cut food smoothly. Provides clean and beautiful cutting surfaces for a variety of foods.

In addition, ultrasonic food cutting reduces food chips during the cutting process. This reduces downtime for cleaning production systems.

Our ultrasonic food slicers will be easy to install in your current production system.

Ultrasonic food cutting features

The ultrasonic vibration reduces the frictional resistance between the ultrasonic blade and the food, so that the ultrasonic blade is smoothly cut without being deformed.

The ultrasonic cutting blade is made of titanium. It is a completely inert and durable material.

Because it can reduce food debris during ultrasonic cutting, it can reduce cleaning time and increase productivity.

Ultrasonic cutting is suitable for foods including foods of different hardness, such as ultrasonic cutting cheese, ultrasonic cutting cakes and breads, ultrasonic pizza slices, ultrasonic cutting cakes, ultrasonic cutting candy, ultrasonic cutting frozen mousse, ultrasonic cutting nougat, ultrasonic sandwich cutting, Ultrasonic cutting of frozen foods and ultrasonic cutting of dried fruits.

About Cheersonic

Cheersonic manufactures the leading portioning equipment for bakeries producing fresh and frozen desserts. Since 1998 bakers have used Cheersonic machines to cut, slice and portion cheesecake, pie, layer cake, loaves, butter, cheese, pizza, sandwichs, and more. Cheersonic offers ultrasonic cutting solutions that support start-up bakeries and high production commercial facilities alike. Small standalone machines can be used in manual baking facilities and large inline robotic solutions aid in high speed production.

Cheersonic offers many ultrasonic slicing models, both inline and offline applications, with production speeds of 80 to 1,500 cakes or pies per hour.

Cheersonic’ latest offline introductions include ultrasonic cutting with or without divider inserts between each slice. This improves the quality of the cut and makes for a much better product presentation for the customer. In addition, robotic arm improves the speed, efficiency, and accuracy of the cutting process, producing professional looking products every time.

Chinese Website: Cheersonic Provides Professional Ultrasonic Cutting Solutions