Cut Cheese in Smaller Blocks

UFM8100C Ultrasonic Intelligent Cheese Cutting System for 33×33×10 cm Blocks into 250g & 500g Portions

Cheersonic’s UFM8100C is an integrated ultrasonic cutting system engineered for high-precision, fixed-weight portioning of molded cheese blocks, specifically optimized for 330×330×100 mm billets into consistent 250-gram and 500-gram units. Combining 3D scanning, AI computing, dynamic weighing, and ultrasonic vibration cutting, it resolves traditional pain points including uneven cuts, weight deviation, product adhesion, and material waste, making it ideal for standardized dairy production lines.

The system’s dual‑camera 3D scanning module rapidly captures the full contour, dimensions, and density distribution of each 33×33×10 cm cheese block. The onboard AI computing core analyzes these data in real time to generate an optimized cutting path and portioning layout that maximizes yield while hitting 250g and 500g targets. This closed-loop intelligence automatically adjusts slice thickness and grid spacing based on actual block size and density variation, ensuring every portion stays within tight weight tolerances.

For 33×33×10 cm cheese blocks, UFM8100C executes a two‑stage precision cutting workflow. First, it cross-cuts the 330 mm width and length into uniform strips; then it longitudinally sections those strips to achieve precise 250g and 500g weights. With a maximum cutting width of 280 mm and adaptive positioning, the machine safely and accurately processes the full 330 mm block by staged feeding. The high‑frequency ultrasonic blade cuts with minimal friction, producing smooth, non‑sticky, crumb‑free surfaces that preserve texture and appearance.

Cut Cheese in Smaller Blocks - Intelligent Cheese Cutting System

Weight accuracy is governed by a pre‑weighing and real‑time feedback system. Weight deviation is held below 1%, with 98% of portions falling within upper tolerance limits—critical for retail and food‑service packaging. Overweight and underweight pieces are automatically sorted and separated, preventing non‑conforming products from entering downstream packaging. The system supports up to 120 portions per minute, delivering stable high throughput for 250g and 500g cheese blocks.

Constructed in full stainless steel and food‑grade plastic, UFM8100C meets strict dairy hygiene standards. The ultrasonic blade and tooling are quick to disassemble and clean, reducing downtime between batches. UV sterilization further enhances food safety. A motor‑driven rotating ultrasonic blade supports multiple blade types to adapt to hard, semi‑hard, and soft cheeses. The equipment includes safety guard doors, three user authorization levels (operator, supervisor, technician), editable programs, and Ethernet remote access for monitoring, diagnostics, and parameter updates.

Certified CE and FDA compliant, UFM8100C seamlessly integrates with automatic feeding and packaging modules to create a complete processing line. For producers handling 33×33×10 cm cheese blocks targeting 250g and 500g portions, this system delivers consistent weight precision, clean high‑quality cuts, minimal waste, and reliable automated performance to elevate product uniformity and operational efficiency.

About Cheersonic
Cheersonic manufactures the leading portioning equipment for bakeries producing fresh and frozen desserts. Since 1998 bakers have used Cheersonic machines to cut, slice and portion cheesecake, pie, layer cake, loaves, butter, cheese, pizza, sandwichs, and more. Cheersonic offers ultrasonic cutting solutions that support start-up bakeries and high production commercial facilities alike. Small standalone machines can be used in manual baking facilities and large inline robotic solutions aid in high speed production.

Cheersonic offers many ultrasonic slicing models, both inline and offline applications, with production speeds of 80 to 1,500 cakes or pies per hour.

Cheersonic’ latest offline introductions include ultrasonic cutting with or without divider inserts between each slice. This improves the quality of the cut and makes for a much better product presentation for the customer. In addition, robotic arm improves the speed, efficiency, and accuracy of the cutting process, producing professional looking products every time.

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