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3 04, 2020

Floret Cocoa Cake Roll

By |2020-03-27T07:32:17+00:00April 3rd, 2020|Uncategorized|Comments Off on Floret Cocoa Cake Roll

Floret Cocoa Cake Roll Do you think that despite making a lot of cake rolls, it is really not a simple thing to completely overcome the baking highland of roll rolls. After all, the world of cake rolls can be easy or difficult, although it is simple after getting started. There is no problem in making the rolls, but it is not easy to make the perfect cake roll without [...]

2 04, 2020

Orange Cake

By |2020-03-27T07:19:59+00:00April 2nd, 2020|Uncategorized|Comments Off on Orange Cake

How to Make Orange Cake Orange cake, also known as orange cake, or Kyrgyzstan cake. It is a traditional cake in the southern Fujian and Jiangnan regions. Its shape is clear and transparent, and the Q is delicious. The ingredients contain oranges or kumquats, which is a traditional practice. Kyrgyzstan cake also means "big luck", so in the south of Fujian, Kyrgyzstan cake is an indispensable food for wedding banquet. [...]

1 04, 2020

Strawberry Marshmallow

By |2020-03-27T06:12:26+00:00April 1st, 2020|Uncategorized|Comments Off on Strawberry Marshmallow

Strawberry Marshmallow As a very daily snack fudge, marshmallow is suitable for all ages, sweet and soft, warming people's hearts, even in baking it is indispensable. But have you tried homemade marshmallows? Strawberry Marshmallow It is said that marshmallow (also known as marshmallow), also known as marshmallow, originated in ancient Egypt. At that time, only the royal family and the worship of gods had the opportunity to enjoy this special [...]

31 03, 2020

Leopard yogurt mousse roll

By |2020-03-27T05:10:28+00:00March 31st, 2020|Uncategorized|Comments Off on Leopard yogurt mousse roll

Leopard yogurt mousse roll Leopard print has always been synonymous with wild and sexy, and it is mostly used in clothing design. In the baking circle, there are actually many applications, such as leopard print bread, leopard print cake roll, leopard print macaron, etc. The shape of the cake will also be involved, so for dessert, the leopard pattern is not a strange decoration element, but even so, when I [...]

30 03, 2020

Japanese Orange Cake Roll

By |2020-03-27T04:53:31+00:00March 30th, 2020|Uncategorized|Comments Off on Japanese Orange Cake Roll

Japanese Orange Cake Roll Orange cake roll is a kind of cake that is very suitable for eating in the spring. The orange roll with its own beauty is super hot in Japan. It seems that you can smell the fresh taste of oranges across the screen. The depression is not just cream, but It is a whole orange, so its highlight is that the cut cross-section will be stunning, [...]

29 03, 2020

Mango Almond Melaleuca

By |2020-03-27T03:31:59+00:00March 29th, 2020|Uncategorized|Comments Off on Mango Almond Melaleuca

Mango Almond Melaleuca I believe that the first work that many people baked into the pit is a thousand-layer cake. When it was hot, no one knows who knows who knows. Wow, it is delicious and does not require an oven. You can get it with a pan, as an exercise. Fortunately, even after a lot of internet celebrities came out one after another, but none of them can shake [...]

28 03, 2020

Yam steamed cake

By |2020-03-23T07:33:14+00:00March 28th, 2020|Uncategorized|Comments Off on Yam steamed cake

Yam steamed cake Yam steamed cake When the weather is hot, both adults and children have a bad appetite, so making yam with spleen and kidney is a must-have for home. This yam spinach cake introduced today is particularly simple. , Mainly rely on yam and eggs to support the whole cake body, and the eggs do not need to be sent, free baking, do not need to stay beside [...]

27 03, 2020

Big White Rabbit Custard Roll

By |2020-03-23T07:09:41+00:00March 27th, 2020|Uncategorized|Comments Off on Big White Rabbit Custard Roll

Big White Rabbit Custard Roll This year's hot white rabbit milk jelly rolls, although we have n’t made them all the time, I always think that it is nothing more than an enhanced version of milk flavor rolls. Maybe it ’s still “big white rabbit” marketing, but many fans asked in the background. We thought about this Fire, why do n’t you try any flavor? Well, its level is the [...]

26 03, 2020

Soy Milk Brown Sugar Bars

By |2025-08-18T05:47:58+00:00March 26th, 2020|Blog|Comments Off on Soy Milk Brown Sugar Bars

Soy Milk Brown Sugar Bars I recently found a bar of soy milk brown sugar, wrapped in soy flour, and it should be good, then I tried it … how to say, I do n’t talk about my thoughts anyway, I just want to know, do Those who have passed this dessert, how about the taste? !! MaterialSoy milk 280gRed dates 10gRaisin 10gCorn starch 30 gBrown sugarWater amountCooked soy flour [...]

25 03, 2020

Tomato Bars

By |2025-08-18T05:02:10+00:00March 25th, 2020|Blog|Comments Off on Tomato Bars

Tomato Bars Since the fire of milk bars, the materials of small desserts such as bars are not limited to milk and coconut, from a variety of fruit juices to vegetable juices. Anyway, you haven't thought of it anymore. I recently browsed the recipe and saw that many people are making tomato bars. , The color is pink and tender, and the taste is described as sweet and sour. MaterialCorn [...]

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