25 09, 2023

Pate de Fruit Mini Bars

By |2023-09-21T06:59:33+00:00September 25th, 2023|Blog|Comments Off on Pate de Fruit Mini Bars

Pate de Fruit Mini Bars Pâte de fruit is a delightful jelly candy made from fruit & sugar, and cut it into small, bright, bite-sized squares. This traditional French candy has been made since the Middle Ages, originally as a way to preserve & enjoy fruit long after harvest. They’re luscious and soft on the inside and crisp on the outside, in subtle flavors of fruit or blossoms, or more intense [...]

23 09, 2023

Ultrasonic Cutting of Marzipan Bars

By |2023-09-21T06:02:12+00:00September 23rd, 2023|Blog|Comments Off on Ultrasonic Cutting of Marzipan Bars

Ultrasonic Cutting of Marzipan Bars Ultrasonic Cutting of Marzipan Bars - Ultrasonic Cutter - Cheersonic Marzipan is a sweet food made primarily of table sugar or syrup and almonds. The raw material of marzipan is boiled sweet almonds, and a small amount of boiled bitter almonds is allowed. In desserts, marzipan is commonly used to fill chocolate, or to make almond pastries in the shape of fruits and vegetables. It [...]

21 09, 2023

Verdens beste kake (Norwegian Cake)

By |2023-09-21T06:59:27+00:00September 21st, 2023|Blog|Comments Off on Verdens beste kake (Norwegian Cake)

Norwegian Cake Cutting (Verdens beste kake) Norwegian Cake Cutting (Verdens beste kake) - Ultrasonic Cake Cutting - Cheersonic Verdens beste kake (Norwegian Cake) roughly translates to "The World's Best Cake". It's also called Kvæfjordkake. Verdens beste kake features a thin layer of Norwegian sponge cake topped with meringue and almonds toasted to golden perfection. Meringue with almonds on top and bottom, filled with delicious vanilla cream. This cake has a [...]

19 09, 2023

Ultrasonic Cutting of Marshmallows

By |2023-09-21T06:18:36+00:00September 19th, 2023|Blog|Comments Off on Ultrasonic Cutting of Marshmallows

Ultrasonic Cutting of Marshmallows Ultrasonic Cutting of Marshmallows - Ultrasonic Slicing - Cheersonic Cotton candy, also known as marshmallow, is a kind of soft candy shaped like cotton, with a variety of colors, such as white and so on. Because marshmallows melt when heated, many people add marshmallows when baking desserts (especially biscuits, cakes, and chocolate brownies) to make the taste more special; Melt), then add the filling, and when [...]

18 09, 2023

Image Recognition Ultrasonic Cutting Machine

By |2023-09-12T02:15:12+00:00September 18th, 2023|Blog|Comments Off on Image Recognition Ultrasonic Cutting Machine

Image Recognition Ultrasonic Cutting Machine The UFM8000 equipment can be configured with image recognition function to cut more evenly, ensuring that each piece is about the same size and weight. Cutting a full sheet cake with our high speed, inline ultrasonic slicing machine. The conveyor and computer operated cutting blade makes the UFM8000 an ideal solution for bakeries producing a large quantity of frozen sheet products. Is slicing your bottleneck? [...]

17 09, 2023

Ultrasonic Cutting of Soft Nougat

By |2023-09-11T03:19:39+00:00September 17th, 2023|Blog|Comments Off on Ultrasonic Cutting of Soft Nougat

Ultrasonic Cutting of Soft Nougat Ultrasonic Cutting of Soft Nougat - Nougat Cutting Machine - Cheersonic There are two standard varieties of nougat and many variations in between: soft nougat (tendre), which is chewy but substantial, and hard nougat (dur), which is initially crunchy but dissolves grudgingly as you chew. There are three main types of nougat: white, brown, and viennese. European soft white nougat, the most common variety, is [...]

16 09, 2023

Ultrasonic Cutter for Slicing Cakes

By |2023-09-12T01:51:52+00:00September 16th, 2023|Blog|Comments Off on Ultrasonic Cutter for Slicing Cakes

Ultrasonic Cutter for Slicing Cakes A sheet full of dessert bites sliced with the UFM8000, our innovative ultrasonic sheet product slicing machine that comes with an automated blade cleaning system. If your sheet products are fresh, delicate, or sticky and hard to portion, contact Cheersonic and discuss our slicing solutions today. #Cheersonic #Bakery Equipment # Ultrasonic Cutter for Slicing Cakes #Ultrasonic Cutting About Cheersonic Cheersonic manufactures the leading portioning equipment [...]

15 09, 2023

Colby Cheese Cutting

By |2024-03-08T02:45:56+00:00September 15th, 2023|Blog|Comments Off on Colby Cheese Cutting

Colby Cheese Cutting Colby Cheese Cutting - Ultrasonic Cheese Cutter - Cheersonic Colby cheese, originally called Colby Swiss Cheddar, is a semi-hard American cheese made from cow's milk. Both are similar in appearance compared to cheddar because both are dyed orange, although they taste quite different. While Colby cheese looks similar to cheddar, Colby cheese is softer, more open in texture, and has a higher moisture content. Aged Colby cheese [...]

14 09, 2023

Mousse Cake Cutting

By |2023-09-12T01:41:17+00:00September 14th, 2023|Blog|Comments Off on Mousse Cake Cutting

Mousse Cake Cutting The UFM6000 is a versatile ultrasonic mousse cake cutting machine that can quickly portion round mousse cakes with two product holders and two ultrasonic blade. The system is accurate and efficient and the ultrasonic blade expertly slices fresh, ambient, sticky, or delicate round cake products. Have you tried cutting your bakery products with ultrasonic blades? Contact Cheersonic to schedule a demo today! #Cheersonic #Ultrasonic # Mousse Cake [...]

13 09, 2023

Ultrasonic Cutting of Fruitcake

By |2023-09-11T03:11:28+00:00September 13th, 2023|Blog|Comments Off on Ultrasonic Cutting of Fruitcake

Ultrasonic Cutting of Fruitcake Ultrasonic Cutting of Fruitcake - Cake Cutter - Cheersonic Apricot & Fig Fruitcake is a moist and dense cake. It’s completely bursting with fruit so it’s deliciously juicy, with hints from the orange that just goes beautifully with the cinnamon and ginger. It is a bit different from your average fruit cake, with its citrussy aromatics and slightly chunkier dried fruit. A thick slice is fantastic [...]

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