Ultrasonic Industrial Slicer for Caramels
This professional ultrasonic industrial slicer is specially engineered for precise cutting of caramels and various soft confectionery products. It delivers perfectly shaped uniform cube cuts with zero deviation, and can be seamlessly integrated into production lines to work in tandem with sprinkler systems for streamlined continuous output. Featuring an ultra-smooth clean cutting surface, the equipment excels at processing fragile sweets and chocolates, effectively preventing product deformation during slicing. It also achieves accurate and neat cubing results for fruit pastes, caramels and similar viscous confectionery materials, fully meeting strict food shaping standards.
Equipped with practical functional designs, this slicer supports automatic blade cleaning when switching between different production materials. This smart design thoroughly avoids cross-contamination of different flavors and raw ingredients, and effectively blocks the spread of allergen substances to ensure food safety. The machine boasts a compact overall structure and flexible expandable configuration, which can be freely adjusted and upgraded to match diverse production scale demands. It realizes diversified versatile cutting tasks directly on the conveyor belt without any replacement of cutting tools, greatly simplifying operational procedures.
In terms of production efficiency and daily use performance, the slicer achieves high-speed slicing performance ranging from 60 to 120 cuts per minute, greatly boosting overall production capacity. The whole machine structure is fully washable, bringing great convenience to daily sanitation cleaning and routine equipment maintenance. We provide multiple equipment models with highly cost-effective pricing solutions to suit different production budgets and processing requirements. In addition, the built-in ultrasonic vibrating blades need no special daily maintenance or extra consumables. With sufficient reserved material in structural design, these blades can be repeatedly sharpened for long-term repeated use, further lowering long-term operational costs for enterprises.
About Cheersonic
Cheersonic manufactures the leading portioning equipment for bakeries producing fresh and frozen desserts. Since 1998 bakers have used Cheersonic machines to cut, slice and portion cheesecake, pie, layer cake, loaves, butter, cheese, pizza, sandwichs, and more. Cheersonic offers ultrasonic cutting solutions that support start-up bakeries and high production commercial facilities alike. Small standalone machines can be used in manual baking facilities and large inline robotic solutions aid in high speed production.
Cheersonic offers many ultrasonic slicing models, both inline and offline applications, with production speeds of 80 to 1,500 cakes or pies per hour.
Cheersonic’ latest offline introductions include ultrasonic cutting with or without divider inserts between each slice. This improves the quality of the cut and makes for a much better product presentation for the customer. In addition, robotic arm improves the speed, efficiency, and accuracy of the cutting process, producing professional looking products every time.
