Project Description

Ultrasonic Food Slicing Machines

What is the effect of ultrasonic cutter …
By adding ultrasonic vibration to the cutter, the blade repeatedly expands and contracts at high speed, so the blade is always moving slightly. When cutting, gaps appear at the interface (contact surface) between the cutlery and the food, resulting in better slipperiness and easier to cut. Also, cream and others are hard to adhere.
So …
It is hard to cut sticky things (sushi, fertilizer and paste), soft things (bread dough, raw cake), hard and fragile objects (mille feuille, wafers), items with different hardness (various sandwiches) Frozen foods, smoked products) and so on are clean and can be cut cleanly.

About Cheersonic

Cheersonic manufactures the leading portioning equipment for bakeries producing fresh and frozen desserts. Since 1998 bakers have used Cheersonic machines to cut, slice and portion cheesecake, pie, layer cake, loaves, butter, cheese, pizza, sandwichs, and more. Cheersonic offers ultrasonic cutting solutions that support start-up bakeries and high production commercial facilities alike. Small standalone machines can be used in manual baking facilities and large inline robotic solutions aid in high speed production.

Cheersonic offers many ultrasonic slicing models, both inline and offline applications, with production speeds of 80 to 1,500 cakes or pies per hour.

Cheersonic’ latest offline introductions include ultrasonic cutting with or without divider inserts between each slice. This improves the quality of the cut and makes for a much better product presentation for the customer. In addition, robotic arm improves the speed, efficiency, and accuracy of the cutting process, producing professional looking products every time.

Chinese Website: Cheersonic Provides Professional Ultrasonic Cutting Solutions