Sliced Osmanthus Cake Cutting Sliced Osmanthus Cake Cutting - Commercial Cake Cutter - Cheersonic Do you know the ideal cutting scheme of sweet scented osmanthus thousand layer cake? In autumn, how can we have the most representative osmanthus? Today, I would like to share with you the sweet osmanthus thousand layer cake that can be made without oven! Osmanthus fragrans are grown in many cities, and their fragrance is fascinating. [...]

Caramel Coffee Cake Roll Cutting How to achieve the ideal cutting of the mellow caramel coffee cake roll? Today, I would like to share a caramel coffee cake roll with a little salty taste. Maybe the sweet cream cake roll will be very greasy after a few mouthfuls, and it is not durable. Try this one. It has coffee aroma. If the cheese is slightly salty, and the caramel biscuits [...]

Cutting of Banana Toast Roll Cutting of Banana Toast Roll - Ultrasonic Guillotine - Cheersonic The outer skin is golden and attractive, and the inner filling is soft and glutinous In winter, you should eat hot toast~ This exploding banana toast roll is a proper energy bomb, Through the combination of various ingredients, Some are salty and some are sweet, A new spark of taste buds. This is a good [...]

Oreo Cheesecake Cutting Oreo Cheesecake Cutting - Ultrasonic Cutting Knife - Cheersonic Why do people like to make Oreo cheesecake? There is nothing that can't be solved with one mouthful of cheese cake. If not, just two mouthfuls! This Oreo cheesecake is topped with Oreo biscuit crumbs, Oreo biscuits with granules are smooth and crispy, especially layered. In the middle is the layer of Oreo cheese, which is soft and [...]

French Ice Cream French Ice Cream - Ice Cream Slicer - Cheersonic For bakeries, the summer months are a bit tormented. As the temperature rises, people's appetite decreases and their mouths are more picky. As a result, shops have started to produce "summer limited", such as selling herbal tea with desserts, but other than that, how can we live in peace with the hot summer and make the product itself [...]

Queen Cake Roll Cutting Queen Cake Roll Cutting - Ultrasonic Cake Slicer - Cheersonic The queen cake roll, also known as the "cloud roll", is as fluffy and soft as a soufflé, and it melts in the mouth. The soft, light and moist taste is between cake and pudding, and it lingers on the tip of the tongue like a cloud after taking a sip. Coupled with the delicate and [...]

The Story of Wine and Bread As soon as winter enters, what I want to do in my spare time at night changes from "fried chicken skewers and beer" in summer to "a glass of red wine with a movie, comfortably nestled on the sofa". People are most comfortable when they are slightly drunk, and some breads are especially delicious when they are slightly drunk. Slightly drunk? Bread can also [...]

Quinoa Longan Hot Spring Toast Slicing Quinoa Longan Hot Spring Toast Slicing - Toast Cutting - Cheersonic How to make healthy, low-fat, low-GI bread delicious? Modern people will never be unfamiliar with the "superfood" "quinoa". How hot has quinoa been in recent years? According to data, from the perspective of market demand, although my country's quinoa industry started late, with the continuous release of demand, quinoa production has increased from [...]

Raspberry Cheese Tart Slicing Raspberry Cheese Tart Slicing - Cutting Round Cakes - Cheersonic Cool and sweet raspberry cheese tart, save the appetite in hot summer! In the windows of traditional French dessert shops, all kinds of "tarts" are often the protagonists. The French are very good at incorporating sweet love into the tart base. In summer when the heat is too "melting", people are less obsessed with sweetness, and [...]

How much do you know about baguettes After eating baguette for so many years, do you really understand it? The French use the term "long comme un jour sans pain" (long comme un jour sans pain) to describe the difficult time that seems to last forever. For the French, bread is an indispensable staple food in daily life. Among them, baguette 🥖 is the best. According to statistics, the French [...]