Comté Slice
Comté Slice – Ultrasonic Cheese Slicer – Cheersonic
Comté is a French cheese produced in the Jura region of eastern France, made from unpasteurized milk. This hard mountain cheese is ripened to perfection in the silence and darkness of a special cave. Comté is one of the most popular AOC cheeses in France, with an annual production of about 40,000 tons, and is also considered one of the best cheeses in the world. Silky and relaxed to crystalline. Its ability to melt easily means comté is suitable for many recipes, from fondue to Mr. Crocker. This cheese pairs perfectly with Rhône, Palo Cortado or semi-dry Amontillado sherry from Spain.
Ultrasonic cutting technology is an advanced industrial technology. Its working principle is to use high-frequency vibration to precisely cut materials. Through the high-frequency vibration of the ultrasonic welding head (blade), the friction between the product and the workpiece can be significantly reduced. Ultrasonic blade for excellent cut quality even when machining delicate, soft or fragile products. Due to the high self-cleaning ability of the knife, there is almost no residue on the blade surface, which can avoid spending a lot of time cleaning the blade after cutting. The ultrasonic blade always keeps a neat and even cut, cutting products with additional ingredients such as fruit or nuts, without stripping the filling or distorting the shape of the product, such as cutting cheesecake, cheese, etc. More and more reasons why more people choose ultrasonic cutting. With innovative ultrasonic technology, you will get the best cut quality!
Cheersonic is a professional cut manufacturer with more than 20 years of experience. We can provide you not only standard products, but also customized products. Would you like to try cutting your cheese? Contact Cheersonic to schedule a demo at your bakery or one of our facilities.
About Cheersonic
Cheersonic manufactures the leading portioning equipment for bakeries producing fresh and frozen desserts. Since 1998 bakers have used Cheersonic machines to cut, slice and portion cheesecake, pie, layer cake, loaves, butter, cheese, pizza, sandwichs, and more. Cheersonic offers ultrasonic cutting solutions that support start-up bakeries and high production commercial facilities alike. Small standalone machines can be used in manual baking facilities and large inline robotic solutions aid in high speed production.
Cheersonic offers many ultrasonic slicing models, both inline and offline applications, with production speeds of 80 to 1,500 cakes or pies per hour.
Cheersonic’ latest offline introductions include ultrasonic cutting with or without divider inserts between each slice. This improves the quality of the cut and makes for a much better product presentation for the customer. In addition, robotic arm improves the speed, efficiency, and accuracy of the cutting process, producing professional looking products every time.
Chinese Website: Cheersonic Provides Professional Ultrasonic Cutting Solutions
