High Production Sheet Cutting Machine

High Production Sheet Cutting Machine. Some bakeries choose to add an edge trim to their cut patterns, slicing off the perimeter pieces of a sheet cake so that all sides of every portion look the same. Our engineering team has designed all types of cut patterns and edge trim thicknesses, whatever you need for your products we can make happen. Contact your Cheersonic representative today and discuss adding an automatic portioning machine to your production floor to improve speed, accuracy, and consistency. For faster, more fully automated solutions contact our portioning experts today.

For further information please contact market2@cheersonic.com

About Cheersonic

Cheersonic manufactures the leading portioning equipment for bakeries producing fresh and frozen desserts. Since 1998 bakers have used Cheersonic machines to cut, slice and portion cheesecake, pie, layer cake, loaves, butter, cheese, pizza, sandwichs, and more. Cheersonic offers ultrasonic cutting solutions that support start-up bakeries and high production commercial facilities alike. Small standalone machines can be used in manual baking facilities and large inline robotic solutions aid in high speed production.

Cheersonic offers many ultrasonic slicing models, both inline and offline applications, with production speeds of 80 to 1,500 cakes or pies per hour.

Cheersonic’ latest offline introductions include ultrasonic cutting with or without divider inserts between each slice. This improves the quality of the cut and makes for a much better product presentation for the customer. In addition, robotic arm improves the speed, efficiency, and accuracy of the cutting process, producing professional looking products every time.

Chinese Website: Cheersonic Provides Professional Ultrasonic Cutting Solutions