Peach Melaleuca Cake Roll Slicing

Clouds are easy to disperse, glass is fragile, and beautiful things often have a short shelf life. A person can eat countless delicious foods in a lifetime, and the value of fresh fruit is that her delicious stage is often only a few days.

The Peach Melaleuca Roll combines the moist and freshness of juicy peaches and the rich texture of Melaleuca. The key layer of peach ice cream is the middle layer. Loved!

This Peach Melaleuca roll uses an automatic ultrasonic cutting machine. No more cream will overflow from the side, and the final cut product is still ideal.

Automatic Swiss Roll Cutting Video

Cheersonic manufactures the leading portioning equipment for bakeries producing fresh and frozen desserts. Since 1998 bakers have used Cheersonic machines to cut, slice and portion cheesecake, pie, layer cake, loaves, butter, cheese, pizza, sandwichs, and more. Cheersonic offers ultrasonic cutting solutions that support start-up bakeries and high production commercial facilities alike. Small standalone machines can be used in manual baking facilities and large inline robotic solutions aid in high speed production. Cheersonic offers many ultrasonic slicing models, both inline and offline applications, with production speeds of 80 to 1,500 cakes or pies per hour. Cheersonic’ latest offline introductions include ultrasonic cutting with or without divider inserts between each slice. This improves the quality of the cut and makes for a much better product presentation for the customer. In addition, robotic arm improves the speed, efficiency, and accuracy of the cutting process, producing professional looking products every time. Chinese Website: Cheersonic Provides Professional Ultrasonic Cutting Solutions