Ultrasonic Cutting For Dairy and Baking Industries

The model is designed to produce small cubes or rectangles for the dairy and baking industries. It can split cheese, baked goods and confectionery products. Using Cheersonic’s proven ultrasonic cutting technology, powered by servo motors. Customize equipment for 1, 2, 3 or more ultrasonic knives. The devices are safe, accurate, reliable and easy to clean and disinfect.

The dairy industry faces even more unique cutting challenges, rooted in product variability: soft cheeses (like brie or mozzarella) stick to traditional blades, hard cheeses (like cheddar or parmesan) chip or crumble, and temperature-sensitive items (like butter or soft-serve ice cream) melt under mechanical friction. Cheersonic’s ultrasonic dairy cutting systems solve these problems with industry-specific adaptations. For soft cheeses, the ultrasonic vibration creates a non-stick surface, preventing adhesion and ensuring clean, intact portions—critical for premium retail presentation. For hard cheeses, the technology’s controlled vibration minimizes chipping, boosting yield by up to 20%. For butter and ice cream, low-friction cutting reduces heat generation, avoiding melting and maintaining the product’s desired texture.

Ultrasonic Cutting For Dairy and Baking Industries Video

About Cheersonic

Cheersonic manufactures the leading portioning equipment for bakeries producing fresh and frozen desserts. Since 1998 bakers have used Cheersonic machines to cut, slice and portion cheesecake, pie, layer cake, loaves, butter, cheese, pizza, sandwichs, and more. Cheersonic offers ultrasonic cutting solutions that support start-up bakeries and high production commercial facilities alike. Small standalone machines can be used in manual baking facilities and large inline robotic solutions aid in high speed production.

Cheersonic offers many ultrasonic slicing models, both inline and offline applications, with production speeds of 80 to 1,500 cakes or pies per hour.

Cheersonic’ latest offline introductions include ultrasonic cutting with or without divider inserts between each slice. This improves the quality of the cut and makes for a much better product presentation for the customer. In addition, robotic arm improves the speed, efficiency, and accuracy of the cutting process, producing professional looking products every time.

Chinese Website: Cheersonic Provides Professional Ultrasonic Cutting Solutions