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6 07, 2023

Slicing Cambozola

By |2023-07-12T06:44:21+00:00July 6th, 2023|Blog|Comments Off on Slicing Cambozola

Slicing Cambozola Slicing Cambozola - Round Cheese Cutter - Cheersonic Cambozola is a rich and creamy Camembert-type cheese with a bloomy white rind. Sure, you've heard of Cambozola. Soft, surface-ripened cheese with blue veins that combines the texture and rich taste of triple crème Brie with the distinctive, slightly sharp taste of blue Penicilllium roqueforti mould. Brie-style pasteurized cow's milk cheese with the barest hint of blue veining. Cambozola is [...]

4 07, 2023

Strawberry Shortcake Slice

By |2023-07-12T06:35:00+00:00July 4th, 2023|Blog|Comments Off on Strawberry Shortcake Slice

Strawberry Shortcake Slice Strawberry Shortcake Slice - Round Cake Cutter - Cheersonic What better way to conjure up memories of the joys of youth than strawberry shortcake? Strawberry shortcake is one of the easiest desserts to prepare, a perfect finish to a family meal or for serving a large group of people, because it scales so easily. To make strawberry shortcake, all you have to do is toss sliced fresh [...]

2 07, 2023

Slicing Blue Cheese

By |2023-07-12T06:20:18+00:00July 2nd, 2023|Blog|Comments Off on Slicing Blue Cheese

Slicing Blue Cheese Slicing Blue Cheese - Round Cheese Cutter - Cheersonic Spanish semi-hard, fatty blue cheese. The cheese can be made from unpasteurised cow’s milk or blended with goat and/or sheep milk. It is aged between two and four months in naturally formed limestone caves. Chilly and humid conditions in the caves facilitate the growth of bluish-green penicillium mould on this cheese. Unlike other blue cheeses injected with Penicillium, [...]

30 06, 2023

Cabecou Slicing

By |2023-06-12T02:40:56+00:00June 30th, 2023|Blog|Comments Off on Cabecou Slicing

Cabecou Slicing Cabecou Slicing - Ultrasonic Cutting - Cheersonic Cabecou is a soft goat milk cheese from the Midi-Pyrenees region of southern France. This cheese derives its name from the words “cabre” and “cou”, which literally means “little goat”. The cheese is dipped in plum brandy and sprinkled with coarse black pepper before it is wrapped in two chestnut leaves for maturation. It has a thin striped rind that acquires [...]

28 06, 2023

Slice Ice Cream Logs

By |2023-06-12T02:20:34+00:00June 28th, 2023|Blog|Comments Off on Slice Ice Cream Logs

Slice Ice Cream Logs Cheersonic has much experience in ice cream, our ultrasonic cutting equipment can be used to slice ice cream logs. Our UFM2200 ultrasonic cutting equipment is the inline ultrasonic slicing machine. It could slice the ice cream logs with a wide range temperature from minus 15 degrees Celsius to room temperature. The cutting width could up to 300 mm. The Max. ice cream height could up to [...]

26 06, 2023

Commercial Pizza Cutters

By |2023-06-12T02:28:25+00:00June 26th, 2023|Blog|Comments Off on Commercial Pizza Cutters

Commercial Pizza Cutters For the commercial pizza cutters project, we recommend the inline ultrasonic cutter UFM3300. Please check the more features as below: ● It could slice the round products with a wide range temperature from minus 15 degrees Celsius to 80 degrees Celsius. ● The diameter of round pizza could be up to 12 inches. The portions after slicing could be programming. It is friendly. ● Remote control by [...]

24 06, 2023

Dual Station Ultrasonic Cutting Machine

By |2023-06-12T02:16:00+00:00June 24th, 2023|Blog|Comments Off on Dual Station Ultrasonic Cutting Machine

Dual Station Ultrasonic Cutting Machine UFM8000 is a dual station ultrasonic cutting machine that can be perfectly matched with traditional food production lines, and the height of the conveyor can also be customized according to your current production line. This ultrasonic cutting machine is suitable for pallets with sizes up to 400x600 mm, and is suitable for manufacturers who require special mass production, with a production capacity of approximately 180 [...]

22 06, 2023

Brunost Slice

By |2023-06-12T02:59:46+00:00June 22nd, 2023|Blog|Comments Off on Brunost Slice

Brunost Slice Brunost Slice - Fixed Weight Cheese Cutter - Cheersonic Brunost has different names in different countries, in Norwegian and German names it means brown cheese, while other names mean "ricotta". The most frequently exported Brunost varieties are Geitost, which is made from goat's milk and cow's milk mixture, and Ekte Geitost, which is made from goat's milk and Gudbrandsdalsost. Brunost is a sweet, rich, caramelized brown Scandinavian ricotta [...]

21 06, 2023

Swiss Roll Cutting and Packaging Machine

By |2023-06-12T06:34:28+00:00June 21st, 2023|Blog|Comments Off on Swiss Roll Cutting and Packaging Machine

Swiss Roll Cutting and Packaging Machine Cheersonic provides ultrasonic room temperature/frozen Swiss roll cutting machine #Swiss roll cutting #ultrasonic cutting machine #Automated production line # Swiss Roll Cutting and Packaging Machine About Cheersonic Cheersonic manufactures the leading portioning equipment for bakeries producing fresh and frozen desserts. Since 1998 bakers have used Cheersonic machines to cut, slice and portion cheesecake, pie, layer cake, loaves, butter, cheese, pizza, sandwichs, and more. Cheersonic [...]

20 06, 2023

Economic Handheld Ultrasonic Slicing Machine

By |2023-06-12T01:53:14+00:00June 20th, 2023|Blog|Comments Off on Economic Handheld Ultrasonic Slicing Machine

Economic Handheld Ultrasonic Slicing Machine HFM2300 is economic handheld ultrasonic slicing machine which is suitable for small production manufacturers. It could slice the cake with a wide range of temperature from ambient temperature to frozen, such as: sponge cakes, chiffon cakes, mousse cake and so on. HFM2300 production volume is 10-20 cakes per hour. There would be rail under the product for accurate cutting. It is designed for rectangle cakes, [...]

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